This professional veterinary resource provides an in-depth look at colibacillosis, a significant disease in poultry caused by Escherichia coli. The text covers the mechanisms of bacterial virulence, the epidemiology of the disease in poultry flocks, and the challenges associated with managing and controlling these infections in agricultural settings.
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veterinary · Livestock
Colibacillosis
by Catherine M. Logue, Nicolle L. Barbieri, Jean-Pierre Vaillancourt et al.
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This guide introduces the reader to the pathogenesis and epidemiology of colibacillosis in poultry, the virulence of avian pathogenic Escherichia coli, and the various disease syndromes of colibacillosis with photographic examples; and discusses the diagnosis of disease and potential control measures that can be implemented at the farm and flock level.
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ISBN: 9788418020865
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