This guide details the critical transition period for dairy cows, covering factors related to the udder, the individual cow, and the herd. It addresses the welfare of the dairy cow, including stress factors such as pain, nutrition, and heat, while offering strategies for infection prevention, including various drying-off methods, dry cow therapy, teat protection, and environmental management.
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veterinary · Livestock
Drying-off Management
by Luis Miguel Jiménez Galán
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This guide describes the main events that take place during the dry period, both in the udder and in the cow, and shows how they can influence the subsequent lactation period. The book also provides basic guidelines for a proper drying-off technique and management of cows during this period in order to reduce the prevalence of intramammary infections and achieve optimal milk production.
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ISBN: 9788417225667
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