Basic Principles and Techniques is a volume in the Small Animal Surgery series that offers a highly visual, step-by-step guide to surgical fundamentals. The book covers critical topics including the management of bacterial contamination and surgical infection, proper selection and handling of suture materials, and techniques for haemostasis using gauze and sponges. It details postoperative care protocols such as monitoring, bandaging, and the identification of complications. Additionally, the manual provides instructions for common procedures including midline laparotomy, orchiectomy, and the placement of feeding tubes. The content is supported by approximately 600 images and includes access to instructional videos to enhance clinical training.
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veterinary · Companion Animals
Basic Principles and Techniques
by José Rodríguez, Jorge Llinás & Roberto Bussadori et al.
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This book describes, in a brief and practical manner, the basic principles and techniques that veterinary surgeons, nurses and students should know, master and improve to enhance the surgical care provided to their patients. The digital version includes instructive videos to complete the reader’s knowledge of surgery
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ISBN: 9788416818259
- Haemostasis; Gauze pads; Sponges; Gauze balls; Postoperative period: Care and monitoring, Dressings and bandages, Prevention of self-trauma, Identification of complications, Home care, Removal of sutures; Basic surgical techniques: Feeding tubes, Midline laparotomy, Orchiectomy, Ovariectomy/Ovariohysterectomy.
José Rodríguez, Jorge Llinás, Roberto Bussadori et al.
José Rodríguez is a dedicated veterinary surgeon who has served at the Veterinary Hospital of the University of Zaragoza for over thirty years. He is a Group Leader within the Faculty of Veterinary at the University of Zaragoza, where he specializes in animal surgery and pathology.
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