veterinary · Livestock
How to Handle an African Swine Fever CrisisPablo Catalá Gregori, José Ignacio Barragán Cos
In stock
$30.99
Edra Publishing author
Pablo Catalá Gregori
Dr. Pablo Catalá Gregori, DVM, PhD, EBVS® European Specialist in Poultry Veterinary Science, Director of CECAV
1 title with Edra
Poultry Veterinary ScienceAntimicrobial ResistanceAnimal NutritionSalmonella ControlBacteriophages
About
Dr. Pablo Catalá Gregori is a distinguished veterinarian and researcher specializing in poultry health and food safety. He holds a degree in Veterinary Medicine from the Universidad Cardenal Herrera-CEU and earned his PhD with a European Mention from the University of Murcia. Throughout his career, he has focused on the intersection of animal nutrition, microbiology, and the management of poultry production systems, with a particular emphasis on antimicrobial resistance and the control of pathogens such as Salmonella.
Experience
Director
Asociación Avícola Valenciana · Management
2007 – 2008
Researcher
Universidad de Murcia · Veterinary Science
2003 – 2007
Veterinarian
Agrupación Pecuaria · Poultry Production
2001 – 2002
Academic affiliations
Associate Professor
Universidad CEU Cardenal Herrera · Veterinary Medicine
2014 – present
Managing Director
Centro de Calidad Avícola y Alimentación Animal de la Comunidad Valenciana (CECAV) · Management
2008 – present
President
Instituto de Estudios del Huevo · Executive
2021 – present
Books with Edra Publishing